Tag Archives: eggplant parmesan

eggplant parmesan

By Janelle | Published 04/11/2010

Its hardly fair to call this Eggplant Parmesan—because it isn’t.
Its Eggplant Pecorino. Or so it was when I cooked it with Erika at her Agriturismo in Tuscany.
I just love the common sense of this: why serve guests a dish with cheese that is native to a different region? Mozzarella (which is the typical cheese for Eggplant Parmesan), is native to the Emilia Romagna region—north… [more]

stackable, stage-worthy Eggplant Parmesan

By Janelle | Published 11/17/2007

I got a racing ticket the other day, on my way to dropping the kids off at school. I was whizzing by at a whopping 31 mph. Granted, it was a school zone and I was supposed to be going 20 mph. When was the last time you drove 20 mph?
Now that I have been ticketed, I am painfully careful to drive that paltry 20 mph whenever the… [more]