Tag Archives: aioli
to start: shrimp cakes
I mentioned our day of shrimping.
What to do with a pile of shrimp? Remember the movie Forrest Gump? Bubba recommended:
“Anyway, like I was sayin’, shrimp is the fruit of the sea. You can barbecue it, boil it, broil it, bake it, saute it. Dey’s uh, shrimp-kabobs, shrimp creole, shrimp gumbo. Pan fried, deep fried, stir-fried. There’s pineapple shrimp, lemon shrimp, coconut shrimp, pepper shrimp, shrimp soup,… [more]












![[Your name] 's gallery on Punk Domestics](http://www.punkdomestics.com/sites/default/files/badges/GalleryBadge150.gif)
