<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Carbonara</title>
	<atom:link href="http://www.talkoftomatoes.com/2009/11/24/carbonara/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.talkoftomatoes.com/2009/11/24/carbonara/</link>
	<description></description>
	<lastBuildDate>Thu, 11 Mar 2010 14:59:46 -0800</lastBuildDate>
	<generator>http://wordpress.org/?v=2.8.6</generator>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
		<item>
		<title>By: Dot</title>
		<link>http://www.talkoftomatoes.com/2009/11/24/carbonara/#comment-26029</link>
		<dc:creator>Dot</dc:creator>
		<pubDate>Wed, 25 Nov 2009 19:09:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.talkoftomatoes.com/?p=1435#comment-26029</guid>
		<description>Yummmm!
I&#039;m thinking that CAN&#039;T be healthy!</description>
		<content:encoded><![CDATA[<p>Yummmm!<br />
I&#8217;m thinking that CAN&#8217;T be healthy!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Allyourrecipes.com &#187; Blog Archive &#187; SOME IDEAS IN THE KITCHEN</title>
		<link>http://www.talkoftomatoes.com/2009/11/24/carbonara/#comment-26023</link>
		<dc:creator>Allyourrecipes.com &#187; Blog Archive &#187; SOME IDEAS IN THE KITCHEN</dc:creator>
		<pubDate>Tue, 24 Nov 2009 20:03:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.talkoftomatoes.com/?p=1435#comment-26023</guid>
		<description>[...] Carbonara  All summer while we cycled across Holland, Belgium and France—and even during our stay in London—we sought out Italian food. Sure we would try new food, but part of risking adventure means finding some comfort and familiarity in the crevices. Sur&#8230; read more [...]</description>
		<content:encoded><![CDATA[<p>[...] Carbonara  All summer while we cycled across Holland, Belgium and France—and even during our stay in London—we sought out Italian food. Sure we would try new food, but part of risking adventure means finding some comfort and familiarity in the crevices. Sur&#8230; read more [...]</p>
]]></content:encoded>
	</item>
</channel>
</rss>
