Comments on: blue cheese coleslaw recipe http://www.talkoftomatoes.com/2007/05/coleslaw-resurrected-crispy-pungeant-healthy/ janelle is known to wield knives, pitchforks & the occasional martini. Fri, 17 May 2013 19:29:58 +0000 hourly 1 http://wordpress.org/?v=3.5.1 By: easy coleslaw (with blue cheese and raisins) http://www.talkoftomatoes.com/2007/05/coleslaw-resurrected-crispy-pungeant-healthy/#comment-17982 easy coleslaw (with blue cheese and raisins) Thu, 15 Nov 2012 03:47:20 +0000 http://www.talkoftomatoes.com/2007/05/03/coleslaw-resurrected-crispy-pungeant-healthy/#comment-17982 [...] to experiment in our kitchens, sprinkling raisins into our culinary concoctions. I have made this coleslaw a few times, and recently was enjoying it and had an ‘a-ha’ moment: it needs raisins! [...]

]]> By: janelle http://www.talkoftomatoes.com/2007/05/coleslaw-resurrected-crispy-pungeant-healthy/#comment-494 janelle Fri, 11 May 2007 17:21:08 +0000 http://www.talkoftomatoes.com/2007/05/03/coleslaw-resurrected-crispy-pungeant-healthy/#comment-494 Kalyn: LOL–what don’t you have a recipe for? Your blog is full of good recipes!!!

]]> By: Kalyn http://www.talkoftomatoes.com/2007/05/coleslaw-resurrected-crispy-pungeant-healthy/#comment-493 Kalyn Sun, 06 May 2007 01:00:29 +0000 http://www.talkoftomatoes.com/2007/05/03/coleslaw-resurrected-crispy-pungeant-healthy/#comment-493 I have a recipe for this on my blog, but I think this one might be better! I guess I will have to try it!

]]> By: janelle http://www.talkoftomatoes.com/2007/05/coleslaw-resurrected-crispy-pungeant-healthy/#comment-492 janelle Sat, 05 May 2007 17:10:50 +0000 http://www.talkoftomatoes.com/2007/05/03/coleslaw-resurrected-crispy-pungeant-healthy/#comment-492 Deborah: I so hope is remedies your palate!

Anita: oh, nice tip. I adore fennel!

Meeta: thanks! I love kids palates, so interesting… does yours like olives too?

Kirsten: thanks!

Lydia: I love getting ideas from Barefoot, I didn’t know she had one like this: I will try hers next time!

Kristen: It’s all about the blue:).

]]> By: Kristen http://www.talkoftomatoes.com/2007/05/coleslaw-resurrected-crispy-pungeant-healthy/#comment-491 Kristen Fri, 04 May 2007 17:25:07 +0000 http://www.talkoftomatoes.com/2007/05/03/coleslaw-resurrected-crispy-pungeant-healthy/#comment-491 I am not a cole slaw fan but this really has me intrigued! It sounds delicious!

]]> By: Lydia http://www.talkoftomatoes.com/2007/05/coleslaw-resurrected-crispy-pungeant-healthy/#comment-490 Lydia Fri, 04 May 2007 11:59:56 +0000 http://www.talkoftomatoes.com/2007/05/03/coleslaw-resurrected-crispy-pungeant-healthy/#comment-490 The first time I heard of blue cheese cole slaw was on a Barefoot Contessa episode, and I was completely taken with the idea. Now here is your recipe, so it’s definitely cole slaw for me this weekend!

]]> By: Kirsten http://www.talkoftomatoes.com/2007/05/coleslaw-resurrected-crispy-pungeant-healthy/#comment-489 Kirsten Fri, 04 May 2007 07:29:02 +0000 http://www.talkoftomatoes.com/2007/05/03/coleslaw-resurrected-crispy-pungeant-healthy/#comment-489 Delicious! Bad, scary slaw is never good…this sounds great!

]]> By: sher http://www.talkoftomatoes.com/2007/05/coleslaw-resurrected-crispy-pungeant-healthy/#comment-488 sher Fri, 04 May 2007 06:40:58 +0000 http://www.talkoftomatoes.com/2007/05/03/coleslaw-resurrected-crispy-pungeant-healthy/#comment-488 I love cole slaw and I think this may be the best version I’ve ever read! I have to taste it.

]]> By: Meeta http://www.talkoftomatoes.com/2007/05/coleslaw-resurrected-crispy-pungeant-healthy/#comment-487 Meeta Fri, 04 May 2007 06:07:56 +0000 http://www.talkoftomatoes.com/2007/05/03/coleslaw-resurrected-crispy-pungeant-healthy/#comment-487 You do the coleslaw complete justice. This looks and sounds gorgeous. My son is like that too – he has developed a taste for sharp cheese it is quite amazing for a 4 year old. Nice one Janelle!

]]> By: Anita http://www.talkoftomatoes.com/2007/05/coleslaw-resurrected-crispy-pungeant-healthy/#comment-486 Anita Fri, 04 May 2007 00:29:31 +0000 http://www.talkoftomatoes.com/2007/05/03/coleslaw-resurrected-crispy-pungeant-healthy/#comment-486 yum! We’ve been making a very similar fennel slaw with bleu. this sounds like a nice alternative :)

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