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	<title>Comments on: Salad Dressing: Shaken, Not Stirred</title>
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	<link>http://www.talkoftomatoes.com/2007/02/19/salad-dressing-shaken-not-stirred/</link>
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		<title>By: sandi @ the whistlestop cafe</title>
		<link>http://www.talkoftomatoes.com/2007/02/19/salad-dressing-shaken-not-stirred/#comment-1191</link>
		<dc:creator>sandi @ the whistlestop cafe</dc:creator>
		<pubDate>Tue, 27 Feb 2007 18:33:22 +0000</pubDate>
		<guid isPermaLink="false">http://talkoftomatoes.com/2007/02/19/salad-dressing-shaken-not-stirred/#comment-1191</guid>
		<description>I&#039;m in a ginger mode. I add ginger to my balsamic vinegarette...and shake away! I thought I was the only one to reuse my canning jars.</description>
		<content:encoded><![CDATA[<p>I&#8217;m in a ginger mode. I add ginger to my balsamic vinegarette&#8230;and shake away! I thought I was the only one to reuse my canning jars.</p>
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		<title>By: Nicole</title>
		<link>http://www.talkoftomatoes.com/2007/02/19/salad-dressing-shaken-not-stirred/#comment-1088</link>
		<dc:creator>Nicole</dc:creator>
		<pubDate>Sat, 24 Feb 2007 08:16:00 +0000</pubDate>
		<guid isPermaLink="false">http://talkoftomatoes.com/2007/02/19/salad-dressing-shaken-not-stirred/#comment-1088</guid>
		<description>Thanks for the roller rink flashback!!  Shaking is so much more fun than whisking or blending ;-)</description>
		<content:encoded><![CDATA[<p>Thanks for the roller rink flashback!!  Shaking is so much more fun than whisking or blending <img src='http://www.talkoftomatoes.com/blog/wp-includes/images/smilies/icon_wink.gif' alt=';-)' class='wp-smiley' /> </p>
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		<title>By: janelle</title>
		<link>http://www.talkoftomatoes.com/2007/02/19/salad-dressing-shaken-not-stirred/#comment-1057</link>
		<dc:creator>janelle</dc:creator>
		<pubDate>Fri, 23 Feb 2007 23:04:25 +0000</pubDate>
		<guid isPermaLink="false">http://talkoftomatoes.com/2007/02/19/salad-dressing-shaken-not-stirred/#comment-1057</guid>
		<description>Donna: great idea, may need to sub the bath tub, though, in the absence of a hot tub.

Lydia: its great fun, eh?

Jeff: and so easy!

Kristin: woo-hoo!

Anita: YES! How embarassing, I was so into shaking I switched the text. Oh well! So, did you roller skate to the hokey pokey?

Jennifer: so sorry you are hurt! Heal quickly!

peabody: AGREED!

Kate: Sounds yummy!</description>
		<content:encoded><![CDATA[<p>Donna: great idea, may need to sub the bath tub, though, in the absence of a hot tub.</p>
<p>Lydia: its great fun, eh?</p>
<p>Jeff: and so easy!</p>
<p>Kristin: woo-hoo!</p>
<p>Anita: YES! How embarassing, I was so into shaking I switched the text. Oh well! So, did you roller skate to the hokey pokey?</p>
<p>Jennifer: so sorry you are hurt! Heal quickly!</p>
<p>peabody: AGREED!</p>
<p>Kate: Sounds yummy!</p>
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		<title>By: Kate</title>
		<link>http://www.talkoftomatoes.com/2007/02/19/salad-dressing-shaken-not-stirred/#comment-1041</link>
		<dc:creator>Kate</dc:creator>
		<pubDate>Fri, 23 Feb 2007 16:33:18 +0000</pubDate>
		<guid isPermaLink="false">http://talkoftomatoes.com/2007/02/19/salad-dressing-shaken-not-stirred/#comment-1041</guid>
		<description>I am a shaker as well, or a whisker (though not the kind on cats)

lately i am on a dijon mustard/olive oil dressing kick with crushed almonds in it. on cabbage. YUM</description>
		<content:encoded><![CDATA[<p>I am a shaker as well, or a whisker (though not the kind on cats)</p>
<p>lately i am on a dijon mustard/olive oil dressing kick with crushed almonds in it. on cabbage. YUM</p>
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