Comments on: Tomato Sauce http://www.talkoftomatoes.com/2006/11/19/tomato-sauce/ Sun, 27 Jul 2008 01:16:30 +0000 http://wordpress.org/?v=2.3.1 By: janelle http://www.talkoftomatoes.com/2006/11/19/tomato-sauce/#comment-6973 janelle Thu, 08 Nov 2007 20:15:39 +0000 http://www.talkoftomatoes.com/2006/11/19/tomato-sauce/#comment-6973 Eileen: Sorry! I realize I didn't give the greatest instructions on this red sauce article. Here are the 'instructions' on making the actual sauce: http://www.talkoftomatoes.com/2007/01/07/italian-layered-dish/ Best, Janelle Eileen:

Sorry! I realize I didn’t give the greatest instructions on this red sauce article. Here are the ‘instructions’ on making the actual sauce: http://www.talkoftomatoes.com/2007/01/07/italian-layered-dish/

Best,

Janelle

]]> By: janelle http://www.talkoftomatoes.com/2006/11/19/tomato-sauce/#comment-4628 janelle Thu, 23 Aug 2007 17:50:21 +0000 http://www.talkoftomatoes.com/2006/11/19/tomato-sauce/#comment-4628 Eileen: I often freeze sauces, and it is a bit easier than canning (though I wouldn't freeze it for more than six months before using). Just make it, cool it and then freeze it. My default would be to tuck the sauce into ziploc freezer bags and let them freeze flat; you can fit so many more that way! Defrost under warm water, then slowly heat in saucepan to serve. Happy cooking! Eileen: I often freeze sauces, and it is a bit easier than canning (though I wouldn’t freeze it for more than six months before using). Just make it, cool it and then freeze it. My default would be to tuck the sauce into ziploc freezer bags and let them freeze flat; you can fit so many more that way! Defrost under warm water, then slowly heat in saucepan to serve.

Happy cooking!

]]> By: Eileen http://www.talkoftomatoes.com/2006/11/19/tomato-sauce/#comment-4612 Eileen Thu, 23 Aug 2007 01:22:13 +0000 http://www.talkoftomatoes.com/2006/11/19/tomato-sauce/#comment-4612 I've never made tomato sauce from scratch; I got your ingredients, but what do I do next? I want to freeze the sauce, can you help me? Eileen I’ve never made tomato sauce from scratch; I got your ingredients, but what do I do next? I want to freeze the sauce, can you help me? Eileen

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